Lettuce Wrap Recipe
Chicken, Thai sauce, vegetables, wonton strips, ponzu, sweet chili sauce
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Ingredients
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Main Ingredients
Method
Preparation Instructions
Cook the Chicken
In a large skillet over medium heat, add the ground chicken. Cook until browned and cooked through, about 5-7 minutes.
Add Vegetables
Stir in the diced bell pepper, shredded carrot, and chopped green onions. Cook for an additional 2-3 minutes until vegetables are tender.
Incorporate Sauces
Add the Thai sauce, ponzu sauce, and sweet chili sauce to the chicken and vegetable mixture. Stir well to combine and cook for another 2 minutes.
Assemble the Wraps
Lay out lettuce leaves on a serving plate. Spoon the chicken and vegetable mixture into each leaf, top with wonton strips.
Serve
Serve immediately with extra sweet chili sauce on the side for dipping.