Restaurants›1200 Chophouse›Garlic Mashed Recipe

Garlic Mashed Recipe

Inspired by 1200 Chophouse
Time30m
Serves4

Indulge in our creamy garlic mashed potatoes, where velvety smooth textures meet the rich, aromatic flavor of roasted garlic. This comforting side dish is whipped to perfection, making it the ideal accompaniment to any meal. Topped with a drizzle of herb-infused olive oil, each bite promises to be a delightful experience that will leave you craving more.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Potatoes

Peel the potatoes and cut them into quarters. Place them in a large pot of salted water and bring to a boil.

2

Cook the Garlic

While the potatoes are boiling, peel the garlic cloves and add them to the pot during the last 10 minutes of cooking.

3

Mash the Potatoes

Once the potatoes and garlic are fork-tender, drain the water and return them to the pot. Add the butter and milk.

4

Season and Serve

Mash everything together until smooth and creamy. Season with salt and black pepper to taste. Serve warm.